Beche-de-mer Ban Lifted: A New Opportunity for Youth and Rural Livelihoods

The Ministry of Fisheries and Marine Resources (MFMR) has officially lifted the ban on the fishing and possession of beche-de-mer (sea cucumber), effective 22 April 2025.

This decision marks a significant policy shift and opens renewed economic opportunities for rural communities across the Solomon Islands, particularly for young people seeking sustainable livelihoods.

The ban, which had been in place since 2021 under the Prohibited Activities (Fishing and Possession of Beche-de-mer) Order, was originally introduced to protect and restore declining sea cucumber stocks.

Beche-de-mer (sea cucumber) Photo: Flickr/ John Turnbull

The recent revocation, enacted under the Revocation of Prohibited Activities (Fishing or Possession of Beche-de-mer) Order 2025, follows Cabinet endorsement and was made under Section 22(2) of the Fisheries Management Act 2015, with reference to the Interpretation and General Provisions Act (Cap. 85).

According to the Ministry, the decision was made on humanitarian grounds and with the recognition that many rural families depend on the beche-de-mer fishery as a critical source of income.

“The Ministry remains committed to ensuring that this valuable resource is sustainably harvested and managed for the long-term benefit of our communities and economy,” said the Ministry of Fisheries and Marine Resources.

This development provides a timely opportunity for young people across the Solomon Islands to engage in the fisheries sector through responsible and sustainable practices. For youth residing in remote coastal areas with limited access to formal employment, the beche-de-mer industry can serve as both an income-generating activity and a platform for entrepreneurial development.

Whether participating directly in harvesting or contributing through value-adding roles such as processing, logistics, and marine conservation advocacy, young people are well-positioned to be agents of change in ensuring the long-term viability of this important resource.

While the ban has been lifted, the Ministry emphasized that strict licensing, management measures, and export controls remain in force. All fishers and exporters are required to adhere to these regulations to ensure that the re-opening of the fishery does not result in unsustainable practices.

The Ministry is currently working to finalize a harvesting timeframe, which will be communicated to stakeholders in due course.

As the fisheries sector reopens, youth groups, community-based organizations, and aspiring young entrepreneurs are encouraged to explore opportunities in the beche-de-mer value chain while also promoting conservation efforts.

This is a critical moment to balance economic opportunity with environmental stewardship, ensuring that the benefits of the sea cucumber fishery can be sustained for future generations.

For further details on licensing requirements and harvesting guidelines, individuals and groups are encouraged to contact the Compliance and Licensing Division of the Ministry of Fisheries and Marine Resources.

Source: MFMR